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Since 1983, this West Village outfit, which also has its own event space, has accommodated any palate. They’ve served crowds of 3,000 guests before. For one wedding, the Upper Crust re-created an Ecuadorian bride’s grandmother’s empanada recipe; at another, they were commissioned to serve an authentic Chinese feast at the Central Ballet of China’s first Western performance in New York City.

This warm, exposed-brick loft space in the West Village is exclusive to the Upper Crust catering company and provides an ideal blank canvas to create an elegant, intimate wedding. The space holds 150 for cocktails, 135 for a supper buffet, and 85 for a dinner-dance; it’s fully wired for a D.J. or a live band. Rental of the loft space is included in the cost of catering and event planning. From $150 per guest.