Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants >
|
Mon-Fri, 8am-8pm; Sat-Sun, 9am-7pm
A, C, E at 14th St.; L at Eighth Ave.
$6-$10
American Express, MasterCard, Visa
Not Accepted
It’s no surprise that the milkshakes and the yogurt smoothies at this Chelsea Market outpost of the Columbia County dairy farm are so good. But now that the place has counter seating and a bona fide kitchen, they’re joined by a contemporary take on a coffee-shop menu that incorporates the farm’s products with some of the region’s best artisanal ingredients. Pine Hill farm eggs are cooked with asparagus, herbs, and Ronnybrook farmer’s cheese; local peaches combine with toasted pistachios and Sprout Creek Ouray cheese in a watercress salad. Best of all might be expertly constructed sandwiches like the one with roasted D’Artagnan chicken, Grafton Cheddar, avocado, and bacon on a Sullivan St. Bakery flauto, anointed with spicy aïoli and accompanied by an herb-smattered toss of mixed greens.
EatingFried chicken, lasagne, and the rest of the city's most irresistible comestibles.