appetizers

Mesclun Salad				7
Home Made Country Pate				8
Tuna Tartare				12
Cheese Plate				16
Frisee Salad				11
Onion Soup				9
Goat Cheese and Onion Tart				10

mussels & fries

Marinières chardonnay, garlic and parsley				17
Poulette chives and cream				17
Provençale tomato, garlic and basil				17
Thai ginger and lemon grass				17
Dijonnaise mustard, shallots and garlic				17
Basquaise saffron, garlic and tomato				17

sandwiches

Blue Cheese Burger				13
Pan-seared Lamb Sausage harissa, goat cheese, and caramelized onions				12
Croque Monsieur				10
Croque Madame				11
Roasted Chicken				10

all served with pommes frites and salad, all burgers served on a brioche and 100% sirloin

entrees

Roasted Chicken garlic mashed potatoes and spinach				20
Panseared Salmon zucchini puree and red pepper sauce				22
Duck Breast prune gnocchis and scallion				24
Crispy Skin Trout white polenta and white wine mushroom sauce				21
Steak Tartar with pommes frites				22
Hanger Steak glazed baby onions, summer baby vegetables port wine jus				22
Steak Frites beanaise or au poivre				28
Tilapia roasted tilapia, yukon gold potatoes, lemon and butter sauce				23
Salade Nicoise				18

side dishes

Sauteed Spinach				6
Pommes Frites				6
Yukon Gold Potatoes				6
Garlic Mashed Potatoes				6
Mixed Baby Vegetables				6

desserts

Tarte Aux Pommes				7
Créme Brûlée				7
Chocolate Terrine				7

jacques weekly specials

mondays
Belgian Night Feast Mussels & Fries and a Belgian Draft cash only				17
tuesdays
Ladies Night Buy One Drink Get Second Complimentary At the Bar cash only