Home > Restaurants > Recipes > Mamey Popsicles

Mamey Popsicles

Provided by: Chef Anita Lo
Served at: Annisa

Type of Dish: Desserts: All, Desserts: Other
Cuisine: Latin American, Mexican
Special Requests: Quick and Easy
Reader Rating: Write a Review

Print Recipe

Rate & Review

Ingredients

1 cup mamey puree (one fruit)
1/2 cup water
sugar to taste
lemon juice to taste

Instructions

Place all ingredients in a blender and puree until smooth. Taste and adjust sugar and lemon juice as needed. Pour into popsicle molds and freeze. (Published 2008)

Be the first person to write a review.

This Week: 30 Rock, Jon Stewart, the Killers, Michael C. Hall, Eric Clapton...

movie

Australia

movie

Australia

During World War II, an English aristocrat travels to Australia and joins forces with a rugged local. More »
reading

Amitav Ghosh and Aleksandar Hemon at 92nd Street Y

reading

Amitav Ghosh and Aleksandar Hemon

92nd Street Y

Ghosh, the Calcuttan-born author of "The Glass Palace" and "Sea of Poppies," and Hemon, the Sarajevan-born author of "Nowhere Man" and "The Lazarus Project," share passages from their work. More »
nightlife

Martyn at Cielo

nightlife

Martyn

Cielo

One of dubstep's new talents brings a more subdued approach to the incipient genre. More »